Summary from listing
The Hermitage is hiring a Dietary Aide to support the preparation, portioning, serving, and delivery of nutritious meals to residents. The role includes kitchen and dining-area sanitation, dishwashing, food safety, inventory support, resident meal assistance, and coordination with the dietary team. A high school diploma or equivalent is required; prior food-service experience is preferred but not required. Benefits include competitive salary, health, dental, and vision insurance, paid time off, professional development, life insurance, and an employee assistance program.
