RH Hospitality is hiring a Dishwasher to maintain a clean and organized kitchen, thoroughly clean plateware, glassware, silverware, cookware, and utensils, support food preparation and inventory organization, and uphold sanitation standards. The role requires at least one year of experience in a high-volume, full-service culinary environment, basic food safety knowledge, legal work authorization, and flexibility for weekends, holidays, and variable shifts.
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