Description
The VIG in Peoria is hiring a Dishwasher for a full-service restaurant. The role involves washing, rinsing, sanitizing, organizing, and storing dishes and kitchen equipment; maintaining the dishwashing area; supporting waste disposal and recycling; and collaborating with kitchen staff during service. Prior restaurant or food-service experience is preferred but not required, and the position requires physical stamina, attention to cleanliness, communication, teamwork, and knowledge of food-service health and safety regulations. The salary range is 18–20.
