Description
Company Distilling is hiring a Craft Cocktail Server to greet customers, take orders, prepare alcoholic and non-alcoholic beverages, verify identification, educate patrons about products, handle cash and point-of-sale transactions, maintain the tasting room, stock inventory, and attend off-site events. The role requires a minimum age of 21, previous craft cocktail experience, familiarity with cocktails and spirits, strong communication and math skills, and the ability to work morning, day, and evening shifts with some weekends required.
