Description
The employer is hiring an industrial bakery operator for a permanent morning shift from 02:00 to 10:15. The role involves operating and setting bakery machines, preparing recipes, performing quality checks, following HACCP hygiene and safety regulations, and maintaining a clean production area. Candidates need fluent Dutch, basic English, technical machine skills, recipe-reading ability, physical strength, and independent work; food-industry experience is advantageous. The position offers personalized training, a stable company environment, and €17 to €18 per hour plus shift premiums.
