Description
Team Murph is hiring an Entry-Level Restaurant Manager for Domino’s Pizza to oversee daily restaurant operations, manage staff, monitor sales and food costs, maintain food safety and customer service standards, and train team members. The role also includes general team-member duties such as operating equipment, managing inventory, preparing products, handling telephone orders, and maintaining facility cleanliness. Applicants need at least one year of management experience, must be at least 18, pass background and drug screening, and be available for a flexible schedule including nights, weekends, and holidays. Benefits include dental, health, and vision insurance, a flexible schedule, and paid time off.
