Compensation
$20 – $21/hr
Brigantine Restaurants is hiring experienced line cooks in San Diego, California for a fast-paced kitchen role focused on preparing food items, setting up and maintaining workstations, following recipes and food safety standards, handling food storage and rotation, and supporting team operations and guest requests. The position offers hourly pay plus tips, paid sick leave, flexible scheduling, meal discounts, career advancement, and additional benefits for full-time employees.
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