Description
Grand Hyatt Barcelona is hiring an F&B Administrative Trainee for a six-month full-time internship supporting the administrative and operational backbone of its food and beverage department. The role covers data entry, reporting, performance tracking, staff scheduling, menu and SOP maintenance, inventory control, supplier coordination, purchase orders, meetings, training, internal reporting, compliance, and collaboration with outlet managers and finance. Candidates should be current university or hospitality/business school students, fluent in Spanish and English, organized and analytical, available for the full internship, and legally authorized to work in Spain or eligible for an EU internship program. The internship offers a €500 net monthly stipend, training, meals, wellbeing benefits, and exposure to F&B operations.
