Summary from listing
Nestlé USA is hiring a Quality Specialist to perform quality control tests, inspections, microbiological, chemical, physical, and sensory testing; manage finished-product release criteria; conduct internal audits; analyze production data; and support food safety, quality systems, manufacturing, laboratory, and continuous-improvement activities. The role is 100% onsite in the factory, operates from 8:30 a.m. to 5 p.m., and requires a related bachelor's degree, preferably 2–3 years of food manufacturing or laboratory experience, strong analytical and communication skills, and proficiency with computer systems and spreadsheet software.
