Description
Stew Leonard’s is hiring a part-time Fish Host to greet customers, manage wait lines, answer product questions, recommend products, and select, package, and price fish at the service bar. The role requires customer service, oral communication, teamwork, and adherence to health, sanitation, and safety regulations; no prior experience is required. Pay is estimated at $17.75 to $21.38 per hour, with medical, dental, vision, retirement, and other benefits mentioned.

