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Fish Manager in Training at Stew Leonard’s

Department: Food

Compensation

$26/hr

Location
Norwalk, Connecticut
Type
Full-time
Level
entry
Posted

Description

Stew Leonard’s is hiring college graduates for its 12–18 month Management Development program in the Norwalk Seafood Department. This paid, full-time hourly program starts at $25.50 per hour and combines hands-on departmental experience with structured modules, classroom training, coaching, and mentoring to prepare participants for future management roles. Applicants need at least an associate’s degree, a C average or better, supervisor experience or equivalent, willingness to relocate, and availability for opening and closing shifts.

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