Description
The Namur-based fresh-produce distributor is hiring a temporary Fishmonger to receive, prepare, display, and sell fish, shellfish, and crustaceans while advising customers. The role requires knowledge of seafood species, preparation skills, customer service, organization, and early-morning work, with a Tuesday-to-Saturday schedule from 5 a.m. to 1 p.m. and a path toward permanent employment in the Namur region.
