Description
The employer is hiring a food-production worker in Parsdorf, Bavaria, with two possible production pathways: manufacturing fine cheese salads, mayonnaises, and dressings, or washing, cutting, and preparing salads and vegetables. Responsibilities include weighing and mixing ingredients, quality checks, documentation, and cleaning according to hygiene guidelines. The role offers a permanent contract, night-shift and Sunday allowances, vacation and Christmas bonuses, meals, employee discounts, parking, and other benefits. Vocational training and food experience are advantageous, German proficiency is required, and reliability, willingness to work, and teamwork are expected.
