Summary from listing
The Food Service Utility role maintains kitchen work areas, equipment, utensils, and supplies; washes dishes and surfaces; removes trash; organizes storage and back docks; loads or unloads trucks; and completes shift logs. The position requires teamwork, safety compliance, HACCP and ServSafe adherence, basic English, and the ability to stand, walk, lift up to 50 pounds, and work in hot foodservice environments. It is a full-time, non-exempt position in Homewood with varied nights and weekend work, starting at $20.94 per hour, and requires ServSafe and Allertrain certification or certification within the first two months.
