Description
Windham Mountain Club is seeking two Front of House Managers to oversee all front-of-house restaurant operations, manage staff, ensure guest satisfaction, and maintain smooth service. This full-time, year-round role involves leading in an upscale dining environment, handling scheduling, payroll, and resolving guest concerns. Candidates should have over 2 years of leadership experience in front-of-house restaurant management, excellent customer service skills, and proficient computer abilities.
