Description
SA Hospitality Group is hiring a General Manager for the Sant Ambroeus Miami Beach opening. The role oversees overall restaurant operations, guest experience, labor management, product presentation, financial performance, and administrative coordination, while training staff, maintaining service standards, and ensuring compliance with safety, labor, and health regulations. The position is exempt and requires strong restaurant leadership experience, English communication ability, a Food Handler’s Certificate, and the capacity to manage a high-volume environment.
