General Manager at Tailwind

Tailwind Hospitality is hiring a General Manager to oversee restaurant and retail operations at an airport or transit location. The role manages payroll and expenses, F&B budgets, staffing, suppliers, equipment, sanitation, customer service, and business growth while maintaining profitability and a positive work environment. Candidates need 2–5 years of General Manager experience, food and beverage industry knowledge, leadership and communication skills, background-check eligibility, reliable transportation, ServSafe, and Food Handlers certification. Benefits include paid training, a management bonus program, paid time off, retirement, and health, dental, and vision coverage.