Description
The employer is seeking an experienced General Manager to lead a quick service restaurant in Cedar Park. The role oversees restaurant operations, hiring, training, team development, sales, profitability, food quality, guest satisfaction, inventory, scheduling, and financial performance. Candidates should have prior quick service restaurant General Manager experience, strong leadership and coaching skills, P&L and labor management experience, and the ability to work in a fast-paced environment. The position offers a $60,000–$65,000 base salary, quarterly performance bonus, comprehensive health benefits, paid vacation and holidays, and advancement opportunities.
