Description
The GI/Endoscopy Technician provides specialized support in an Endoscopy Center by preparing procedure rooms, handling and sterilizing instruments and endoscopy equipment, supporting infection control and patient safety, assisting with patient transfers and monitoring, and maintaining documentation. The role requires a high school diploma or equivalent, at least one year of related GI endoscopy experience, BLS certification, and the ability to read, write, and speak English; bilingual English/Spanish is preferred. Benefits include employer-paid health insurance, dental and vision insurance, life insurance, and a 401(k) retirement plan.
