Description
Metro Pubs is hiring a Head Chef to lead kitchen operations during busy service, manage and develop the team, maintain hygiene and safety standards, and deliver high-quality meals. The role requires experience managing a busy kitchen, working under pressure, strong food presentation skills, adaptability, and sufficient spoken and written English for allergen control. The salary is £45,000–£51,000 plus bonus and service charge, with pension, training, discounts, and other employee benefits.
