Description
Greene King is hiring a Head Chef for its Flaming Grill pubs. The role leads kitchen operations during busy services, manages and develops the kitchen team, ensures timely delivery of high-quality and well-presented meals, and maintains hygiene, safety, and allergen-control standards. Candidates need busy-kitchen management experience, team leadership and training ability, resilience under pressure, adaptability, and sufficient spoken and written English. The posting advertises a competitive salary, pension contribution, career development, employee assistance, discounts, and other employee benefits.
