Description
Star Group is hiring three permanent Head Chefs for its Bay of Plenty network. The role involves running the kitchen, training staff, developing menu ideas, managing food and wage costs, working within budgets, organizing preparation, writing menus, and leading the team. Candidates need at least two years of experience in a similar kitchen role, with the posting also mentioning five years of experience and staff coaching. The positions require flexible hours across a seven-day roster including weekends, are at least 40 hours per week, and pay $30.50–$36.50 per hour depending on experience and venue size. Applications close 30 September 2026.
