Description
Sternbäck is hiring an immediate Head Chef to lead the entire kitchen, motivate the kitchen team, plan menus, ensure high-quality dish presentation, manage purchasing and inventory, control costs, and comply with HACCP hygiene regulations. The role requires cook training, several years of professional experience, preferably in a leadership position, along with leadership, organizational, creative, and team skills. Benefits include a secure workplace, family-like team, performance-based compensation, modern working conditions, and development opportunities.
