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Host or Hostess at Marriott

Department: Food and Beverage Services

Language
Location
Toronto, Ontario
Type
Part-time
Level
entry
Posted

Description

The Dining Room Attendant greets guests, seats them, arranges tables and place settings, monitors dining-room availability and safety, and maintains cleanliness and service standards. The role requires a high school diploma or G.E.D. equivalent, no related or supervisory experience, and no license or certification. It is an existing vacancy at the Westin Harbour Castle Toronto.

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