Description
Hourly pizza-store team member responsible for operating store equipment, stocking and receiving ingredients, preparing products, processing customer orders by phone and in person, handling inventory and paperwork, and cleaning the facility. The role requires basic arithmetic and cash-handling ability, verbal and written communication, computer or touchscreen order entry, coordination, and the ability to work under strict quality standards. It includes substantial standing, lifting supplies up to 50 pounds, exposure to hot equipment, coolers, food odors, dust, sharp edges, varying temperatures, and occasional outdoor tasks. On-the-job orientation and training are provided.
