Summary from listing
The Process Intern will support production operations by maintaining procedures, records, and training materials; monitoring KPIs; documenting tests and validations; ensuring traceability and compliance with quality and food-safety requirements; and contributing to process standardization and continuous improvement. The role requires a student pursuing a relevant engineering or biotechnology degree, enrollment in the seventh semester or earlier, intermediate Microsoft Office and English skills, and familiarity with quality management systems and data analysis tools.
