Summary from listing
The Inventory Control Specialist maintains accurate inventory records and cycle counts, verifies received and shipped orders, investigates discrepancies, processes returned shipments, and coordinates physical inventories and samplings. The role also handles defective or obsolete inventory, maintains food safety and sanitation standards, follows warehouse and manufacturing practices, and supports safety enforcement. A high school diploma or GED, related inventory-control experience, knowledge of inventory and warehousing systems, and proficiency with Excel and spreadsheets are required; an associate degree is preferred.
