Description
Hotel Gsallbach is hiring a Kitchen Assistant and Dishwashing Staff member, also described as a versatile hotel all-rounder, for work in the kitchen, service area, and general hotel operations. The role is available from approximately 15 December 2026 to approximately 15 April 2027, with full-time or part-time employment of at least 24 hours per week. Duties include assisting with kitchen tasks, washing dishes and tableware, and supporting hotel operations. Prior kitchen or hospitality experience is advantageous, German language skills are required, and the position offers accommodation, meals, and an Oberland team card.
