Description
Arvida is hiring a Kitchen Assistant to support the Head Chef and Kitchen Manager with meal preparation, ingredient assembly, baking, cooking, toasting, and heating food for residents. The role also includes maintaining clean, tidy, and safe kitchen and scullery areas and providing customer service. The position offers a fixed roster with two-week schedules and requires commercial kitchen experience, initiative, flexibility, strong hygiene and health-and-safety standards, and teamwork.
