Description
The seasonal Kitchen Assistant supports kitchen staff with various tasks, follows hygiene standards, and maintains and cleans the kitchen. The role is based at Restaurant Lassida in the Serfaus ski area, runs from 04.12.2026 to 04.04.2027, and requires restaurant work experience, people and food engagement, teamwork, reliability, and punctuality. Benefits include accommodation or employee transfer, free meals, a uniform, Skipass, day shifts, training, health promotion, and discounts. The minimum gross salary is €2,100 based on 173 hours per month, with additional pay depending on qualifications and experience.
