Description
Benugo is seeking a Kitchen Leader to support the culinary team across John Lewis in-store restaurants. The role covers food safety, allergen and temperature checks, delivery organisation, stock variance and food cost support, menu consistency, team briefings, training, cash handling, and customer service. The position requires a positive attitude, strong communication and organisational skills, the ability to work under pressure, reliability, teamwork, and self-motivation. Benefits include meal and tea and coffee on shift, pension enrolment, annual leave, leave enhancements, discounts, an employee assistance programme, a uniform, and a cycle-to-work scheme.
