Description
Buffalo Wild Wings is hiring a Kitchen Manager to oversee Heart-of-House operations, including managing HOH team performance, providing direction and supervision, and helping create strong guest and team experiences. The role prefers candidates with restaurant, bar, or kitchen management experience and knowledge of labor laws, food safety, sanitation, alcohol service, safety systems, and computer operations. Benefits include weekly pay, bonus eligibility, paid time off, retirement, tuition benefits, and medical, dental, and vision coverage.
