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Kitchen Porter at SAP

Department: Hospitality and Catering

Location
United Kingdom
Level
not_specified
Posted

Summary from listing

The Kitchen Porter supports the catering operation at Somerset Larder, Hinkley Point C, by assisting with food preparation and cooking, cleaning equipment and waste, receiving and checking stock, maintaining food safety and HACCP standards, and carrying out ancillary catering and site tasks. The role requires UK right to work and lists desirable qualifications and experience, including Level 2 food safety and H&S qualifications, a First Aid Certificate, and prior catering or kitchen experience.

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