Description
City Barbeque is hiring joint teammates for front-of-house and back-of-house restaurant roles, including cashier, counter server, pit, line cook/meat cutter, prep cook, and dishwasher/utility. Team members provide guest hospitality, prepare and smoke meats and made-from-scratch sides, handle takeout and catering orders, follow recipes and sanitation procedures, clean workstations, and cross-train across stations. The posting advertises hourly pay of $13–$20 and benefits including medical, dental, vision, paid time off, retirement matching, discounts, and flexible scheduling.
