Description
St. Augustinus Altenzentrum GmbH is hiring a Kitchen Staff member for its Nordwalde facility on a full-time and/or part-time basis, with 32.5–39 weekly working hours. The role involves independently preparing hot and cold meals, serving meals, supporting events and celebrations, following HACCP procedures, communicating with customers and suppliers, and assisting with kitchen orders and production planning. Applicants should have completed vocational training as a cook or domestic services manager, with professional kitchen experience desirable. Benefits include AVR-Caritas tariff-based compensation, a company pension scheme, corporate benefits, flexible working hours, 30 days of vacation, and training opportunities.
