Description
Curaleaf is hiring a Kitchen Supervisor in Hammonton, New Jersey to manage high-volume cannabis-infused food production, supervise kitchen staff, oversee recipes, inventory, food safety, sanitation, quality control, and regulatory compliance. The role requires 3–5 years of food-preparation experience, leadership experience, and experience supervising a staff of 15 or more; cannabis-cooking experience is preferred. The position pays $57,000 per year, with a stated pay range of $57,000–$63,000 USD, and runs Monday through Friday from 6:00 AM to 2:30 PM.
