Description
Dash In is hiring a full-time Kitchen Supervisor at 9930 N Tryon St., Charlotte, North Carolina, to lead back-of-house operations, train and support associates, manage inventory and food preparation, maintain cleanliness and safety standards, streamline processes, and coordinate with the BOH Manager. The role pays $17.00–$21.00 per hour plus $1.00 per hour for overnight shifts and requires at least one year of supervisory or management experience in food service or retail, a high school diploma or GED, multitasking and problem-solving ability, technology proficiency, and strong team leadership. Active ServSafe certification is a plus, and the position includes paid time off, retirement matching, medical, dental, vision, and other benefits.
