Description
The role supports food preparation, meal service, and kitchen cleaning in a large-scale kitchen. Responsibilities include washing and peeling, cutting, cleaning black-and-white tableware, operating the dishwasher, cleaning kitchen areas, and assisting staff. The position works Monday through Thursday from 10:30 a.m. to 3:30 p.m., with Sundays and public holidays off. Hospitality experience is an advantage, German language skills are required, and the gross monthly salary is at least €2,100.00.
