Description
Premier Inn is recruiting a Kitchen Team Member for its Liverpool North hotel in Bootle, Merseyside. The role involves preparing ingredients, cooking and plating breakfast and dinner meals, maintaining kitchen cleanliness, receiving deliveries, managing stock, and coordinating with hotel staff. It is a fixed-term contract of 15 hours per week until 25 November 2026, with shifts including evenings, weekends, and busy guest periods, and pays up to £13.06 per hour. Hotel experience is not required, and training and support are provided.
