Restaurant Helios is hiring a kitchen worker for full-time or part-time employment starting from 20 hours per week. The role involves various kitchen tasks, dishwashing and kitchen cleaning, and washing and peeling food. On-the-job training is provided, and reliability is required. The schedule runs Monday through Sunday from 11:00 a.m. to 5:00 p.m. and from 2:00 p.m. to 11:00 p.m., with six days per week and a day off by arrangement; rooms are available if needed.
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