Description
The Lead Cook (Breakfast/Lunch) will prepare and deliver well-prepared meals, set up workstations, prepare and cook ingredients, maintain a sanitized kitchen, store items properly, and check ingredient quality. The role requires kitchen mobility, multitasking, and experience with various ingredients and cooking techniques. Peachtree Group offers medical, dental, vision, disability, and life insurance, a 401(k) match, paid holidays, paid time off, and an Employee Assistance Program and Fund.
