Compensation
$18 – $22/hr
Bartaco is seeking a Line Cook to prepare and cook menu items with precision and consistency, following recipes and upholding food quality standards. The role involves supporting the kitchen team during various periods, collaborating with front-of-house and back-of-house staff, and ensuring seamless kitchen operations. Bartaco emphasizes a culture driven by pride, good people, accountability, growth, transparency, and fun.
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