Description
Carolina Ale House is hiring part-time Line Cooks in Summerville, South Carolina. The role involves cooking and preparing dishes, following recipes and kitchen safety and sanitation procedures, maintaining food presentation and cleanliness, measuring ingredients, stocking and breaking down sections, rotating food, operating kitchen equipment, and performing assigned tasks. Candidates should have at least two years of experience in a full-service casual dining environment, be at least 18 years old, work efficiently in a fast-paced environment, be willing to work flexible schedules including weekends and holidays, know food and health codes, and be able to stand for long periods. The position offers competitive compensation, paid vacation, tuition reimbursement, advancement opportunities, a flexible schedule, and dining discounts.
