Description
LOCAL Public Eatery is hiring a Line Cook and Prep Cook to prepare and deliver high-quality dishes in a fast-paced, high-volume kitchen. The role involves following recipes and portion guidelines, maintaining product quality, coordinating with teammates, and supporting the overall execution of the menu. No prior experience is required, and the position offers $18–$23 per hour based on annual salary plus estimated tips, along with flexible scheduling and other employee perks.
