Description
Granby Ranch is hiring a full-time seasonal Line Cook for its Food and Beverage Services department from mid-November through April. The role prepares, cooks, plates, and presents food; maintains inventory, sanitation, and kitchen standards; provides guest service; and supports high-volume operations. The position pays $18.00–$22.00 per hour, requires at least two years of kitchen experience, ServSafe certification, and the ability to work in a fast-paced environment, including weekend, evening, and holiday shifts.
