Description
The Maintenance Manager will join a food-sector producer and work day shift alongside technical and production staff to keep machines, utilities, and installations running. The role covers preventive maintenance, overhauls, fault analysis, maintenance planning, resource coordination, team coaching, energy optimization, improvement projects, and maintenance software administration. Candidates need experience in mechanics, electrical engineering, refrigeration technology, and maintenance software, along with technical leadership and project management experience; Dutch and English communication skills are required, while basic German and French are advantageous. The position offers a permanent contract, day-shift hours, competitive salary, benefits, and development opportunities.
