Summary from listing
The Industrial Maintenance Mechanic maintains, troubleshoots, repairs, and performs preventative maintenance on industrial mechanical equipment at a food-processing and water-recovery plant. Responsibilities include lubrication, oil analysis, pump and motor repair, welding, equipment disassembly and reassembly, cutting-system maintenance, inventory and work-order management, and food-safety sanitation. The role requires a high school diploma or equivalent, two years of industrial or food-processing mechanical experience, a hands-on skill evaluation, and a valid lift-truck and platform equipment operator’s license within 30 days of starting. The position pays $36.90 per hour and runs from 6:00 p.m. to 6:00 a.m.
