Maintenance Technician at Wendy's

The Maintenance Technician will support Wendy’s food-service operations by maintaining and repairing refrigeration, dishwashing, heating, plumbing, electrical, and food-service equipment; installing and relocating appliances; troubleshooting motors, compressors, and refrigeration systems; and performing skilled and semi-skilled maintenance. The role requires a high school diploma or equivalent, at least two years of experience, a valid driver’s license, and HVAC certification in some areas, with coverage on nights, weekends, and holidays. Starting pay is $25–$35 depending on experience and area, with medical, dental, vision, paid time off, a company van, phone, referral program, and 401(k) benefits.