Description
The Housekeeping Manager oversees daily housekeeping operations, including room and public-area inspections, cleaning schedules, guest-room readiness, maintenance coordination, staffing, labor costs, supplies, inventory, guest complaints, safety compliance, training, and performance management. The role requires at least three years of progressive housekeeping experience, including two years in a supervisory or management role, and involves flexible shifts, physical work, and collaboration with hotel departments.
