Summary from listing
The Food Service Packaging Operator operates food service packaging machines in a climate-controlled production facility, sets up and adjusts equipment, performs quality checks, maintains HACCP and GMP compliance, completes paperwork, and packages products correctly. The role requires a high school diploma, GED, or equivalent, previous manufacturing experience, basic math skills, physical ability to lift up to 35 pounds, and the ability to work safely in a fast-paced environment.
